The Pork Chop Shop was formed in January of 2011 by Alexia and Emma. The two have a long history in both The West Side market and the culinary industry. Emma learned the art of butchery within the market as Alexia was an executive chef throughout Ohio City. The two teamed up-captured the opportunity to deal exclusively in pork and began learning to master their crafts. Using local farms, The Pork Chop Shop stand by the integrity of bringing families all natural and steroid free pork. As their passion was growing-so were their ideas about their products. They have taken The Pork Chop Shop to the next level by introducing cured meats better know as charcuterie to their already personalized line of pork.
Cleveland's West Side Market
West Side Market – Cleveland
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